Livemix Vinegar Natural Fermentation

Zühre Ana Livemix Vinegar – Natural Fermentation
Triple Power: The Natural Harmony of Beetroot, Artichoke, and Saffron

Zühre Ana Livemix Vinegar is a special vinegar blend created through traditional natural fermentation, combining the unique flavors of red beet, artichoke, and saffron vinegars. With its natural ingredients, additive-free composition, and rich aroma, it offers a healthy alternative for the kitchen. It is an ideal option for those who wish to accompany the pace of modern life with the powerful support of nature.

Key Features

• Produced using traditional natural fermentation methods.

• A unique blend of three vinegars: red beet, artichoke, and saffron.

• After opening, exposure to air may cause sediment, color changes, or a transparent layer called the “mother” to form on the surface. These are not signs of spoilage. The vinegar can be filtered and reused. This indicates ongoing fermentation and shows that the vinegar is unpasteurized and unfiltered.

• Naturally fermented vinegar has no expiration date. The batch number indicates the production date.

• Can be added to beverages for a unique taste in daily routines.

Suggested Use
Our vinegar is suitable for raw consumption. Add one teaspoon to a glass of water and drink. It can also be used in salads and appetizers in the same way. It can be consumed at any time of the day, on an empty or full stomach.

Storage Instructions
Store in a cool, dry place away from direct sunlight. Once opened, it is recommended to keep it refrigerated.

Warnings
This product is produced through natural fermentation. It is not a substitute for a varied and balanced diet and a healthy lifestyle. Keep out of reach of children.