Zühre Ana Green Walnut Berberine Vinegar Natural Fermentation

Natural Fermentation, Traditional Flavor Zühre Ana Green Walnut Berberine Vinegar is a special vinegar mixture produced by natural fermentation method. It is prepared with traditional production techniques and does not contain any additives, preservatives or artificial flavors. This vinegar, which stands out with its unique aroma and rich content, offers a natural flavor alternative to your kitchens.

Featured Features

Produced by traditional natural fermentation.
Does not contain additives, colorants or preservatives.
Stands out with its unique aromatic flavor.
As long as it gets air after the lid is opened, sediment, color change and a transparent layer called ""ana"" may form on the surface of the vinegar. These are not signs of spoilage and the vinegar is filtered and used again. This indicates that fermentation is continuing and that the vinegar is not pasteurized or filtered.
You can use it to add flavor to salad and sauce recipes. 

Usage Recommendations

You can add a teaspoon of our vinegar, which is suitable for raw drinking, to a glass of water and drink it. You can also consume it in your salads and appetizers. You can prefer it at any time, on an empty or full stomach.

Storage Conditions: Keep it in a cool and dry place away from sunlight. It is recommended to store it in the refrigerator after opening.

Warnings: This product is produced by natural fermentation. It does not replace a varied and balanced diet and a healthy lifestyle. Keep out of reach of children.